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Lekempti Coffee Beans - Earthy & Nutty Ethiopian Single-Origin with Citrus Brightness
0.0
LKC-001
A balanced Ethiopian Lekempti coffee with earthy, nutty, and citrus notes - available in both washed and natural processes, grown at 1500-2000m in West Welega.
AcidityMedium GRN (Grain Number) Not Available
In stock
Limu Coffee Beans - Floral & Citrus Ethiopian Single-Origin with Winey Complexity
0.0
LKB-002
A floral and citrusy washed Ethiopian Limu coffee with winey complexity, grown at 1800-2200m in Oromia's highlands - available in Grade 1 & 2.
AcidityMedium to High, Citric GRN (Grain Number) Not Available
In stock
Jimma Coffee Beans - Chocolate & Nutty Ethiopian Single-Origin with Floral Bergamot Notes
0.0
JCB-003
A versatile Ethiopian Jimma coffee (washed/natural) with floral, citrus & chocolate notes - grown at 1700-2100m in Limmu/Mana/Agaro zones. Available Grade 1-4.
AcidityMedium, Citric GRN (Grain Number) Not Available
In stock
Guji Coffee Beans – Specialty Ethiopian Single-Origin with Fruity & Complex Profile
0.0
YKG-GUJI-W1
A bright and floral Ethiopian Guji Washed Grade 1 coffee with citrus, peach, and black tea notes, grown at 1800-2000 masl and processed for exceptional clarity.
AcidityHigh to Medium, Bright GRN (Grain Number) Not Available
In stock
Sidamo Coffee Beans – Ethiopian Single-Origin with Rich Chocolate & Fruity Flavors
0.0
YKG-SID-W1
A bright and floral Ethiopian Washed Sidama coffee with citrus, peach, and black tea notes, grown at 1900-2200 masl and processed for exceptional clarity.
AcidityBright, Citric GRN (Grain Number) Not Available
In stock
Ethiopia Washed Wolaita
0.0
YKG-WOL-W1
A bright and clean Ethiopian Washed Wolaita coffee with citrus, floral, and stone fruit notes, grown at high altitudes and processed using traditional washed methods.
AcidityBright GRN (Grain Number) Not Available
In stock
Harrar Coffee Beans – Exotic Ethiopian Single-Origin with Bold & Winey Notes
0.0
YKG-HAR-U1
A bold natural-process Ethiopian Harar coffee featuring complex fruity, spicy and chocolatey notes with winey acidity and full body - grown at 1500-2100 masl in Eastern Ethiopia.
AcidityMedium to Winey GRN (Grain Number) Not Available
In stock
Yirgacheffe Coffee Beans – Premium Ethiopian Single-Origin with Floral & Citrus Notes
5
(Reviews: 1)
YKG-YIRG-W1
A top-tier washed Ethiopian coffee from Kochere, Yirgacheffe, known for its bright citric acidity, floral and citrus aromatics, and silky body. This Grade 1 heirloom variety delivers a clean, complex cup with notes of jasmine, lemon, and black tea.

Processing Method:

Washed
AcidityBright, Citric GRN (Grain Number) Not Available
In stock
Kadoono +
Kadoono Plus

Kadoono Plus is a specialized service within Kadoono.com, designed to simplify international trade. We offer full-service support, including sales, marketing, and dedicated te...

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